Preparation time: under 2 minutes Cooking time: 5 minutes Makes – 10 vada Ingredients Required: All-purpose flour(maida) – ¾ cup (or) 1 cup Sooji/(rava) – 1/3 cup (or) 1/2 cup Sugar – ½ cup to ¾ cup Black sesame seeds – 2tsp. Baking soda – 1/8 tsp. Water Oil Preparation Method: In a bowl, mix […]
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